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Grace of Spice Indian Restaurant
An exquisite Indian restaurant in Belmont, Geelong, Australia. Indulge in our authentic and tantalising cuisine, meticulously crafted by our expert chefs using the finest ingredients. Immerse yourself in the captivating aromas that reflect the essence of Indian culture. Experience exceptional hospitality as our staff guide you through our menu and accommodate your preferences. Join us at Grace of Spice for a celebration of Indian flavours, culture, and hospitality, embarking on an extraordinary culinary voyage that will leave a lasting impression.<br><br> Enhance your special events by booking with Grace of Spice. Whether it's a birthday party, anniversary celebration, or corporate function, our team will provide a seamless and memorable experience. From customising the menu to creating a warm and inviting atmosphere, we handle all the details, allowing you to relax and enjoy the occasion while savouring the authentic flavours of Indian cuisine.<br><br> Take the exceptional taste of our Indian cuisine beyond our restaurant walls with our professional catering services. Whether it's a corporate event, wedding, or private gathering, our team will bring the flavours of Grace of Spice to your special occasion. With meticulous attention to detail and a focus on delivering a delectable experience, we ensure that you and your guests are treated to a memorable culinary journey.<br><br> <a target="_blank" href="https://www.facebook.com/GraceOfSpiceIndianRestaurant"><b>Follow us on Facebook!</b></a>
- Indian
7/186 High St, Belmont Vic 3216
Closed Now
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Top Sellers
Garlic Naan
Indian bread made from white flour cooked in the tandoor on top cooked garlic.
$5.00
Saffron Rice
$7.00
Butter Chicken (GF)
Boneless chicken cooked until tender in the tandoor, then shimmered in a rich tomato base sauce, finished with nuts, butter and cream.
$29.00
Plain Naan
Indian bread made from white flour cooked in the tandoor.
$4.00
Samosa (2 Pcs)
Triangle shaped pastry stuffed with spiced peas, nuts and potatoes, served with sauce
$10.00
Cheese Garlic Naan
White flour bread stuffed with cheese cooked in the tandoor on top garlic.
$7.00
VEG ENTREE
Samosa (2 Pcs)
Triangle shaped pastry stuffed with spiced peas, nuts and potatoes, served with sauce
$10.00
Onion Bhaji (2 Pcs) (GF) (V)
Rings of onion coated in chickpea batter then golden fried, served with sauce
$7.00
Aloo Tikki (2 Pcs)
Crispy battered lend of potato, peas, ginger and Indian spices rolled in corn flour.
$10.00
Papri Chaat
Crispy pastry wrapped with onions, tomato and topped with chaat sauces
$10.00
NON-VEG ENTREE
Chicken Tikka (GF)
Boneless chicken marinated in fresh seven spices and yogurt cooked in the tandoori oven
$17.00
Seekh Kebab (GF)
Minced lamb and chicken marinated and finished in the tandoor.
$17.00
Tandoori Chicken Half (GF)
Chicken marinated and spiced, grilled in the tandoor oven.
$18.00
Tandoori Chicken Half (GF)
Chicken marinated and spiced, grilled in the tandoor oven.
$30.00
VEGETARIAN - MAIN
Yellow Daal Tadka (GF) (V)
Yellow lentils delicately tempered and seasoned with spices.
$24.00
Mixed Vegetables Madras (GF) (V)
Seasonal vegetable curry cooked with mustard seeds, curry leaves and coconut cream.
$24.00
Mixed Vegetables Vindaloo (GF) (V)
Mixed vegetables in a medium/hot curry sauce.
$24.00
Palak Paneer (GF)
Fresh grounded spinach cooked with onions, tomatoes, and cubes of cottage cheese and cream.
$24.00
Shahi Paneer (GF)
Cottage cheese shimmered in a fresh gravy blended with spices, cashew and cream.
$24.00
Malai Kofta (GF)
Cheese and potato balls cooked with nuts in mild creamy gravy.
$24.00
Paneer Masala (GF)
Diced cottage cheese cooked with onions, tomatoes, and capsicum with fresh herbs.
$24.00
Aloo Gobhi (GF) (V)
Potato and cauliflower cooked with onions, tomatoes, gravy and garnished with fresh coriander.
$24.00
Eggplant Masala (GF) (V)
Potato cooked with eggplant tampered with diced onion, capsicum garnished with coriander.
$24.00
Daal Makhani (GF)
Black lentils and red kidney beans cooked in tomato-based gravy with freshly grounded Indian spices, cream & butter and garnished with cream & coriander.
$24.00
Paneer Bhurjee (GF)
Mashed potato cheese cooked with onions, tomatoes with fresh herbs. Garnish with fresh coriander.
$24.00
Paneer Makhani (GF)
Cottage cheese cooked with in tomato-based gravy with freshly grounded Indian spices, cream & butter and garnish with cream & coriander.
$24.00
Paneer Madras (GF)
Cottage cheese tempered with mustard seeds and curry leaves cooked in coconut cream.
$24.00
Mutter Paneer (GF)
Cottage cheese and peas simmered in mild fenugreek and onion sauce with a hint of tomato
$24.00
Aloo Palak (GF)
Potatoes & spinach curry with a touch of fresh cream, coriander
$24.00
Vegan Potato Curry (Creamy & Mild) (GF, V)
Potatoes cooked with coconut cream & special spices, herbs.
$24.00
CHICKEN - MAIN
Butter Chicken (GF)
Boneless chicken cooked until tender in the tandoor, then shimmered in a rich tomato base sauce, finished with nuts, butter and cream.
$29.00
Chicken Curry (GF)
Boneless chicken cooked in authentic sauce with tomato & fresh coriander.
$27.00
Chicken Saag (GF)
Tender pieces of chicken cooked in a spinach gravy on a slow flame, topped with cream.
$27.00
Chicken Korma (GF)
Boneless chicken cooked with onion gravy, cashew nuts & mild thick cream.
$27.00
Chicken Tikka Masala (GF)
Chicken cooked in onion gravy mixed with capsicum and onion garnish with coriander.
$27.00
Chicken Vindaloo (GF)
Boneless pieces of chicken cooked in a rich hot sauce
$27.00
Chicken Madras (GF)
Chicken cooked with the combination of curry leaves with mustard seeds in coconut cream
$27.00
Chicken 65 (GF)
Chicken boneless fried battered and onion, capsicum fresh curry leaves with mustard seeds, Special homemade sauce
$27.00
LAMB - MAIN
Lamb Rogan Josh (GF)
Lamb cooked in onion, tomato-based gravy with fresh herbs and spices.
$27.00
Lamb Korma (GF)
Boneless lamb cooked with onion gravy, cashew nuts & mild thick cream
$27.00
Lamb Saag (GF)
Pieces of lamb cooked in a mild spinach curry and garnished with fresh cream.
$27.00
Lamb Vindaloo (GF)
Lamb boneless spices cooked in a rich hot gravy (hot or extra hot)
$27.00
Lamb Madras (GF)
Lamb cooked with the combination of curry leaves with mustard seeds in coconut cream.
$27.00
BEEF - MAIN
Beef Rogan Josh (GF)
Beef cooked in an onion, tomato-based gravy with fresh herbs and spices, garnish with fresh coriander.
$27.00
Beef Kashmiri (GF)
Cubes of beef cooked in a mild cashew-based gravy with some mix of dried fruits and nuts,
$27.00
Beef Vindaloo (GF)
Beef marinated in a blend of spices cooked in a rich hot gravy (hot or extra hot)
$27.00
SEAFOOD - MAIN
Malabar Prawn (GF)
Prawns cooked with gravy in coconut cream mustard seeds with fresh curry leaves.
$30.00
INDO CHINESE - MAIN
Veg Manchurian
Vegetable balls are crispy fried and tossed in special chilli garlic and soy sauce, garnished with spring onions.
$22.00
Chicken 65
Chicken boneless fried battered and curry leaves in a special homemade sauce.
$25.00
BREADS
Roti
Indian bread made from whole wheat cooked in the tandoori on top butter.
$4.00
Plain Naan
Indian bread made from white flour cooked in the tandoor.
$4.00
Butter Naan
Rolled Indian bread made from white flour layered with extra butter cooked in the tandoor.
$5.00
Garlic Naan
Indian bread made from white flour cooked in the tandoor on top cooked garlic.
$5.00
Cheese Garlic Naan
White flour bread stuffed with cheese cooked in the tandoor on top garlic.
$7.00
Kashmiri Naan
White flour bread stuffed with nuts raisins with butter.
$7.00
RICE
Saffron Rice
$7.00
Coconut Rice
Basmati rice cooked with shredded coconut
$9.00
Jeera Rice
Basmati rice cooked with cumin seeds
$8.00
BIRYANI
Vegetable Biryani
Slightly spiced rice cooked with saffron fresh mix vegetables.
$26.00
Chicken Biryani
Basmati rice cooked with chicken and special spices.
$29.99
Beef Biryani
Slightly spiced rice cooked with boneless beef with special spices.
$29.99
Chicken 65 Biryani
Fried battered chicken pieces tossed with onion, capsicum, mustered seeds & fresh curry leaves.
$29.99
SIDE DISHES & DIPS
Raita
Yogurt with cucumber garnish with roasted cumin.
$6.00
Green Salad
Fresh green leaves from the garden and slices of cucumber and tomato.
$8.00
Onion Salad
$5.00
Mango Chutney
Sweet and sour mango chutney
$4.00
Papadums (4 Pcs)
$5.00
Mixed Pickle
$4.00
DESSERTS
Gulab Jamun (2 Pcs)
Milk dumplings soaked in sugar syrup.
$7.00
BEVERAGES
Mango Lassi
$8.00
Soft Drink Can
$4.00
Soft Drink (1.25L Bottle)
$8.00
Juice
$6.00
Lemon, Lime & Bitters
$8.00
Water
$3.00
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
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PICKUP starts Thursday 2nd, 05:00 PM
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